place to go order
- Burgers & Sliders
Stuffed French Toast
Strawberries, blueberries & cream-cheese-stuffed Challah. Served with hash browns and fresh fruit.
Quiche of the Day
Ask your server about today’s quiche. Served with a bowl of fresh fruit.
Traditional fried french toast sandwich with sliced ham, Swiss cheese & Challah. Served with sweet potato fries & raspberry jam.
Crab Cake Benedict
Bayou crab cake with poached egg, Hollandaise & scallions. Served with hash browns & fresh fruit.
Poached eggs with Canadian bacon, English muffins & Hollandaise. Served with hash browns & fresh fruit.
Bananas Foster French Toast
French toast with traditional Foster sauce & fresh bananas, dusted with powdered sugar & served with fresh fruit & hash browns.
Grill Sampler Plate
French toast, two eggs cooked to your liking, hash browns, fresh fruit & your choice of sausage or bacon.
Steak & Eggs
Six-ounce sirloin steak, two eggs cooked to your liking, hash browns & fresh fruit.
Chicken & Waffles
Thick Belgium waffles & three hand-breaded chicken tenders topped with your choice of bourbon-pecan maple syrup or the Grill’s country-style sausage gravy.
Big Country Chicken & Biscuit
Buttermilk biscuits, chicken tenders & the Grill’s country-style sausage gravy with cranberry molasses.
Angus beef patty, fried egg, caramelized peppers & onions, pepper jack & bacon marmalade on English muffin. Served with hash browns.
Bourbon Street Nachos
Shrimp, crawfish, andouille sausage, sautéed red bell peppers, onions, chives & our homemade queso dip.
Tenderloin Steak Skewers
Two skewers of marinated beef tenderloin with fries.
With Asian slaw & dipping sauce.
Ranch dressing, celery & carrots.
Panko-Crusted Fried Cheese
Mozzarella, pepper jack or both.
White BBQ Chicken Nachos
Tortilla chips topped with cheddar & Monterey Jack cheeses, chicken breast, pico de gallo, black beans, sliced jalapeños, queso, white BBQ sauce & scallions.
Served with homemade tortilla chips.
Chicken Pesto Pasta Salad
Chicken breast, romaine, farfalle pasta, sun-dried tomatoes, green onion, croutons, Parmesan & toasted pine nuts tossed in a balsamicinfused pesto vinaigrette.
Marinated steak sticks, romaine, blue cheese dressing & crumbles, bell peppers, tomato, egg & fried onions.
Ahi Crunchy Salad
Sesame-crusted Yellowfin tuna, Asian slaw & crispy wontons on mixed greens with ginger vinaigrette. Served rare.
Mixed greens, cheese, diced tomatoes, green onions, corn, black beans, BBQ chicken, ranch dressing & tortilla chips.
Grilled Chicken Club Salad
Ham, bacon, tomato, lettuce & cheese with buttermilk ranch dressing. Want it fried? No problem.
Pecan-Crusted Goat Cheese Salad
9.99 | Add chicken or beef skewer $2.99 / Add shrimp $3.99
Spring greens, arugula, fresh seasonal fruit, candied walnuts & blackberry-balsamic vinaigrette. GF
Sriracha Chicken Sandwich
Fried chicken, pepper jack cheese, lettuce, applewood-smoked bacon, sriracha aioli, tomato & kosher pickle slices on a brioche bun. Served with fries.
The Grill Club
Traditional club with ham, turkey, two cheeses, bacon, lettuce, tomato, mayo & honey mustard stacked on wheat. Served with fries.
The Philly Cheesesteak
Thinly-sliced Certified Angus Beef®, sautéed with onions & stacked on a soft hoagie with Cheez Whiz. Served with fries.
Buffalo Chicken Wrap
Fried chicken tossed in buffalo sauce with ranch dressing, lettuce, tomato & cheese. Served with fries.
Certified Angus Beef® served on Texas toast with lettuce, tomato & mayo. Served with fries.
Bacon Cheddar Chicken Grill
Bacon, cheddar, lettuce, tomato & mayo.
8.99 Fish / 9.99 Steak
Topped with a fresh tomato salsa & chipotle dressing, packed in two flour tortillas. Served with cheese-topped nachos.
Burgers & Sliders
Mushrooms, bacon, mayo, mustard, onion, pickles, lettuce, tomato & mozzarella.
Classic Double Cheeseburger
8.99 Add bacon $0.99
Cheese, mustard, mayo, lettuce, tomato, pickles & onions.
Mini Angus Burgers
With Thousand Island, lettuce, tomato, grilled onions & cheese.
Pan-fried chicken breast with a light caper-lemon butter sauce. Served with mashed potatoes & grilled asparagus.
Cajun-spiced chicken breasts topped with crawfish cream sauce. Served with mashed potatoes.
Chicken Fettuccine Alfredo
Parmesan cream sauce with a hint of garlic & Rotel tomatoes, topped with grilled chicken breast.
Homemade Chicken Tenders
Hand-breaded tenders with honey mustard & fries.
12-ounce Certified Angus Beef® ribeye marinated in soy, pineapple, garlic & ginger.
Petite beef tenderloin grilled, sliced & topped with chimichurri. GF
Tenderloin Steak Skewers
Four skewers of marinated beef tenderloin & BBQ sauce.
Low Country Shrimp & Grits
With spinach & an andouille tomato broth. GF
Fresh salmon cut in house, grilled and basted in our own citrus butter. Served with fresh, steamed vegetables & rice pilaf.
Mississippi farm-raised, Cajun-spiced & blackened in a cast-iron skillet. Served with steamed vegetables & rice pilaf. GF
Cavatappi pasta, andouille sausage, bacon, chicken, shrimp & crawfish tossed with onions & bell peppers. Finished with a Cajun gumbo cream sauce.